Scout's Outdoor Cookbook (Falcon Guide)

Scout's Outdoor Cookbook (Falcon

The Scout's Outdoor Cookbook emphasizes the best food preparation and techniques currently used in scouting. Thoroughly covered are recipes employing time-tested cooking methods using Dutch ovens, pots and pans, grills, and open fire. Many outstanding no-cook dishes are also provided.Enjoy over three hundred favorite recipes of leaders from the Boy Scouts of America and the Girl Scouts of the USA, such as: Flying Pigs in Sleeping Bags, Buckeye Biscuits and Gravy, Scoutcraft Meatloaf, Worm Burgers, Johnny Appleseed Pork Chops, Black Swamp Pasta, Oooey Gooey Extwa Toowy Bwownies, Black Bart’s Salmagundi, Chicken and Varmints, Teenage Sugar Addict Orange Rolls, Barracuda Stroganoff, Jeepers Creepers Dirt Parfait, the World’s Largest S’mores, and hundreds more!Sometimes wacky, always practical, this book will help the new camp cookie to develop a thorough foundation of basic skills, while providing the experienced chef with plenty of new recipes and techniques to add additional dimension and enjoyment to their outdoor cooking.

  • Brand: Globe Pequot
  • ASIN: 0762740671

Scout's Dutch Oven Cookbook

Scout's Dutch Oven

From "Commissioner's French Toast" to "Chicken Dutchiladas," The Scout's Dutch Oven Cookbook highlights hand-picked outdoor recipes, plus cooking methods and tips for a Scout-friendly cooking experience. This is the must-have resource for Dutch oven cooking in the outdoors, whether you're a Scout, hiker, camper, canoer, kayaker--or anyone who eats in the wilderness.

  • ASIN: 0762778083

Scout's Campfire Cookbook for Kids (Falcon Guides)

Scout's Campfire Cookbook for Kids (Falcon

Hungry for Troll Stew, Snake on a Stick, or Dirty Marshmallows? They’re in here! As with The Scout’s Outdoor Cookbook, this all-new guide brings together outdoor recipes, methods, and tips for a Scout-friendly cooking experience geared toward kids. This userfriendly cookbook is aimed at Boy and Girl Scouts and their leaders, but it’s also ideal for campers, canoers, and kayakers—or anyone who wants to show children how to eat well in the wilderness. Spanning a range of popular camp cooking methods, these outstanding recipes will keep young chefs engaged and big appetites satisfied.

  • Color: Black
  • Brand: NATIONAL BOOK NETWRK
  • ASIN: 0762797215

Scout's Backpacking Cookbook

Scout's Backpacking

Like The Scout's Outdoor Cookbook, this new cookbook will bring together outdoor recipes, cooking methods, and tips for a Scout-friendly cooking experience. This user-friendly cookbook is aimed at Boy and Girl Scouts and their leaders, but is appropriate for backpackers, campers, canoers and kayakers, or anyone else who wants to eat well in the wilderness.

  • Color: Paperback
  • Brand: Globe Pequot Press
  • ASIN: 0762779101

Scout's Large Groups Cookbook

Scout's Large Groups

From "Pigs in Sleeping Bags" to "Court of Honor Peanut Butter Fudge," The Scout's Large Groups Cookbook highlights hand-picked outdoor recipes ideal for groups of 8-20, plus cooking methods and tips for a Scout-friendly cooking experience. This is the must-have resource when cooking for groups outdoors, whether you're feeding a Scout troop or a large family.

  • Color: Paperback
  • Brand: Globe Pequot Press
  • ASIN: 076277911X

Easy Campfire Cooking: 200+ Family Fun Recipes for Cooking Over Coals and In the Flames with a Dutch Oven, Foil Packets, and More! (Fox Chapel Publishing) Recipes for Camping, Scouting, and Bonfires

Easy Campfire Cooking: 200+ Family Fun Recipes for

What's not to love about cooking over a fire in the great outdoors? Inside Easy Campfire Cooking you'll find recipes for cooking with:Sticks: Recipes not just for s'mores, but everything from meatballs to eggsSkewers and Kebabs: Recipes include pork, shrimp, vegetables, and even pizzaFoil packets: Recipes from potatoes & eggs for breakfast and fajitas for dinner to desserts like pears in caramel saucePie irons: Recipes include frittatas, toasties, pies, and turnoversSkillets: Recipes for everything from flapjacks to a pork chop dinnerDutch Ovens: Recipes include soups, stews, chili, and even a one-pot lasagnaGrates: Recipes for chicken, burgers, corn, and french friesWhether you are heading out on a camping trip or simply enjoying a backyard bonfire, this book will satisfy your appetite and provide hours of entertainment for the whole family! You'll find many recipes for a variety of fun cooking methods like cooking on a stick, in a foil packet, with a Dutch oven, in a skillet, with a pie iron, and more.Great for scouting groups, Easy Campfire Cooking is filled with tips, campfire safety, and techniques on how to build the perfect cooking fire. From breakfast treats, to hot dogs, to s'mores and more—you'll find recipes the whole family will love. Best of all, cooking over a fir...

  • Color: One Color
  • Brand: Design Originals
  • ASIN: 1565237242
  • UPC: 858924003450

The Scout's Deck of Outdoor Recipe Cards

The Scout's Deck of Outdoor Recipe

A boxed collection of recipe cards and instructions, including a carabineer for clipping together recipe cards to create custom menus and shopping lists for every outing.

  • ASIN: 1493008110

A Taste of Cowboy: Ranch Recipes and Tales from the Trail

A Taste of Cowboy: Ranch Recipes and Tales

Irresistible recipes from pantry ingredients by an authentic cowboy and TV veteran Whether he’s beating Bobby Flay at chicken-fried steak on the Food Network, catering for a barbecue, bar mitzvah, or wedding, or cooking for cowboys in the middle of nowhere, Kent Rollins makes comfort food that satisfies. This gifted cook, TV contestant, and storyteller takes us into his frontier world with simple food anyone can do. A cowboy’s day starts early and ends late. Kent offers labor-saving breakfasts like Egg Bowls with Smoked Cream Sauce. For lunch or dinner, there’s 20-minute Green Pepper Frito Pie, hands-off, four-ingredient Sweet Heat Chopped Barbecue Sandwiches, or mild and smoky Roasted Bean-Stuffed Poblano Peppers. He even parts with his prized recipe for Bread Pudding with Whisky Cream Sauce. (The secret to its lightness? Hamburger buns.) Kent gets creative with ingredients on everyone’s shelves, using lime soda to caramelize Sparkling Taters and balsamic vinegar to coax the sweetness out of Strawberry Pie. With stunning photos of the American West and Kent’s lively tales and poetry, A Taste of Cowboy is a must-have for everyone who loves good, honest food and wants a glimpse of a vanishing way of life.

  • ASIN: 0544275004

The Outdoor Dutch Oven Cookbook, Second Edition

The Outdoor Dutch Oven Cookbook, Second

Enjoy gourmet cooking outdoors “Well organized, clearly presented, and highly recommended.” --Field & Stream “Sheila Mills's chicken enchiladas were a tasty crowd pleaser. They required a minimum of ingredients and very little work.”--Cleveland Plain Dealer With this book and a Dutch oven--a readily available cooking pot with legs and a snug-fitting lid--you have the keys to camp cooking as you've never tasted it! Dishes like these are yours on the riverbank or the trail for very little effort: BREAKFAST DISHES Avocado Frittata • Chilaquiles • Eggs Benedict BREADS Parmesan Popovers • Cheddar Cornmeal Scones • Big Bend Banana-Walnut Bread APPETIZERS AND SNACKS Crab-Stuffed Mushrooms • Tortellini Salad • Not-for-the-Fainthearted Nachos MEAT AND MEATLESS MAIN DISHES Coq Au Vin • Pork Chops with Spinach Dumplings • Tomato-Basil-Onion Tart DESSERTS Blackberry Cobbler • Double Chocolate Brownies • Impossibly Possible Dutch-Oven Ice Cream

  • Color: One Color
  • Brand: McGraw Hill
  • ASIN: 0071546596

Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods

Edible Wild Plants: A North American Field Guide

“Beautiful color photographs . . . temptingly arranged.”—The Library LetterPlanning an outdoor adventure? Make sure to consult this information-packed and photo-filled North American field guide—arranged by season and region—before you go! Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 species of edible plants all across North America. With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Each entry includes images, plus facts on the plant’s habitat, physical properties, harvesting, preparation, and poisonous look-alikes. The introduction contains tempting recipes and there’s a quick-reference seasonal key for each plant.  

  • Brand: Sterling Publishing Co
  • ASIN: 1402767153
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